The Influence of Climatic Factors on The Biometric Indicators of Carrots

Authors

  • Abdullayev Ilkhom Eshkurbanovich Senior Lecturer at the Termez Institute of Agrotechnology and Innovative Development

Keywords:

Table carrots, temperature, bolstering, root crop diameter, root crop length.

Abstract

This article presents the results of tests of domestic and foreign varieties of table carrots in the desert soil – climatic zone of Surkhandarya region. The assessment of 22 varieties of table carrots on productivity and quality of the harvest is given.

References

Bokhan, A. I. Selection and Seed Production of Table Carrots. Minsk: Belarusian Navuka, 2013. 207 p. (in Russian).

Leunov V.I. Stolovye korneplody v Rossii [Table root crops in Russia]. Moscow, 2011. - 270 p. (in Russian).

Yusupova L.A., Results of variety testing of a new variety of table carrots in the conditions of the Rostov region. Vegetables of Russia. 2021; (5):27-31.

Methodology of State Variety Testing of Agricultural Crops. Vol.4. Potatoes, vegetables and melons. Moscow, Kolos Publ., 1975. P. 116-135.

Litvinov S.S. Metodika polevoy opyta v ovoshchevodstvo [Methods of field experience in vegetable growing]. Moscow, VNIIO Publ., 2011. 648 p. (in Russian).

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Published

2023-12-14

How to Cite

Abdullayev Ilkhom Eshkurbanovich. (2023). The Influence of Climatic Factors on The Biometric Indicators of Carrots. International Journal of Scientific Trends, 2(12), 26–29. Retrieved from https://scientifictrends.org/index.php/ijst/article/view/165

Issue

Vol. 2 No. 12 (2023): IJST

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.